25 Aug 2011

STOEMP FOR THE LAST EVENING

Jenny Matlock
more participants at Jenny Matlock's Alphabet Thursday

During the whole week of their stay in our house, Claudie and Melissa hadn't tasted anything typical of the Belgium cuisine, except of course the wafels. So for the last evening I prepared or rather bought at a cattering service STOEMP. It's typical Belgian dish and the word stems from the Brussels' dialect

It consists of pureed or mashed potatoes, with one or more vegetables, such as onions, carrots, leeks, spinach, green peas and cabbage, seasoned with thyme and laurel.The stoemp is a very popular dish, rural, simple and enjoys wide appeal. There are restaurants specialized in the preparation of stoemp (pronounced stump).

Stoemp is traditionally served with fried white or black boudin (pudding, sausage), grilled bacon, fried eggs, or chops sometimes also with fish. In fact you can use whatever you want even a grilled burger.

I choose the stoemp with carrots together with a sausage.



and they enjoyed it very much.

15 comments:

  1. Hi again!

    Love your ‘S’ post! Looks so yummy!

    Have a great weekend & look forward to *seeing* you again next time,

    XOXO LOLA:)

    Alphabe-Thursday

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  2. Oh I learnt something new here. Thanks for telling me what a stoemp is. :)

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  3. I thought you would have made it yourself! Even as an import Belgian... :)

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  4. this was different .I never heard of a stoemp before

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  5. I only can say: you have many cats! ;)

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  6. HI. I didn't know stoemp but I think I am going to try it as it sounds delicious. I will google for the recipe Great S word

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  7. Sure looks good to me. I love a good potato dish!

    =)

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  8. I had never heard of stoemp. It's very different to anything I am used to but it sounds good.

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  9. That looks like serious comfort food! Are the vegetables in it diced? Can you have more than one vegetable in the potato mixture?

    New Orleans is a great place to eat boudin.

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  10. That sounds delicious! I bet it really warms up the ol' tum!

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  11. What a greatvway to sneak in vegetables! My son loves mashed potatoes.

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  12. I haven't heard of Stoemp before - at least not as I remember. Yum.

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  13. I've never heard of it, but it certainly sounds yummy.

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  14. I've never heard of this before. At first I thought you had misspelled your title - ha!

    It sounds like a potato puree with added vegetables, right?

    Sounds delicious!

    I'm glad they got to experience some true cuisine of the region...although I might have been happy with waffles at ever meal!

    Thanks for a fun link this week.

    A+

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  15. Yikes. Meant to say 'every' meal.

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